Villa Linnéa
Welcome to Restaurant Villa Linnéa.
Here we serve food made from scratch, using carefully selected ingredients from local producers.
Menu
Small/Large
Fried ‘prinskorv’ sausages from Stensåkra Chark
with boiled macaroni, broccoli and ketchup
SEK 95/SEK 175
Hot-smoked rainbow trout from Vägga Rökeri Smokehouse
served with boiled potatoes from Aby, dill-pickled gherkins, radishes and a creamy roe sauce
SEK 105/SEK 195
Chicken breast fillet from Bjäre
served with a warm potato salad, herb-tossed spring vegetables and tarragon mayonnaise
SEK 105/SEK 195
Our own vegetable patties
with roasted potatoes from Aby, tomato salad and tarragon mayonnaise
SEK 95/SEK 185
Warm traditional Swedish oven pancake
with homemade strawberry jam and lightly whipped cream
SEK 90
Meals include salad and a drink.
Subject to change depending on availability.
Evening menu
Price
Children 0–2 years free
3–12 years 145 SEK
Adults 345 SEK
Salad buffet
Our own potato salad
Salad of salt-baked beets and farm cheese from Brostorp
Tomato salad with pickled red onion and parsley
Green salad
Cauliflower and broccoli salad
Sourdough bread from the local bakery
Cheese spread
Bregott
Cold cuts
Swedish roast beef
Hot-smoked rainbow trout from Vägga smokehouse
Fennel salami
Hot dishes
Slow-cooked pork neck from Brantestad farm
Wimmerby sausage from Stensåkra charcuterie
Chorizo from Brantestad
Herb-marinated chicken fillet from Bjäre
Potato gratin
Roasted pointed cabbage
Roasted portobello mushrooms
Lukewarm lentil salad with tarragon, garlic and yellow beets
Lukewarm root vegetables
Bean stew with Öland beans and tomato
Roasted potatoes from Axelssons in Åby
Red wine sauce
Cold sauces
Tarragon mayonnaise
Tomato salsa with herbs and chili
Dill cream
For the children
Pasta
Our own meatballs
Cream sauce
Mini sausages from Stensåkra
Chicken from Bjäre
Boiled potatoes
Cucumber sticks
Cherry tomatoes
Ketchup
Mustard
Desserts
Chocolate cake with lightly whipped cream
Rhubarb compote with milk and cream
Swiss roll
Cardamom cake
Subject to change
