Restaurants
Stadsmästargården
STADSMÄSTARGÅRDEN
Child/adult
Our own meatballs
with creamy mashed potatoes, cream sauce and our own lingonberry jam
SEK 85/150
Baked haddock (MSC labelled)
with creamy white wine sauce, Swedish green peas, spinach and boiled potatoes from Aby
SEK 90/160
Stadsmästargårdens plant-based steaks
with onion gravy, roasted potatoes from Aby and lingonberries
SEK 85/150
Fried chicken fillet from Bjäre
with roasted potatoes from Aby, gravy sauce, tomatoes, spinach leaves and parsley cream
SEK 95/170
Småland ‘isterband’ sausage from Brantestad farm
with boiled potatoes from Aby, onion and parsley sauce, pickled beetroot and pickled gherkin from Kinda
SEK 90/160
Majkens Mat
Opening hours
17/5 – 23/6
11.00-18.00
27/6 – 6/8
11.00-16.00
MAJKENS
Child/adult
Spagetti with meat sauce
with minced meat from Bjursund, mixed smal tomatoes and grated cheese
SEK 85/150
Baked Falun sausage from Stensåkra
with mashed potatoes, steamed broccoli and green beans
SEK 85/140
Fried herring (MSC labelled)
with mashed potatoes, green peas, clarified butter and raw stirred lingonberries
SEK 90/155
Garden salad with green pea patties
pickled cauliflower, lentils, baked cherry tomatoes and creamy herb dressing
SEK 85/150
Bysalen (Öppnar 23/6)
Hamnmagasinet
HAMNMAGASINET
Child/Adult
Our own meatballs
with creamy mashed potatoes, cream sauce and our own lingonberry jam
SEK 85/140
Hamnmagasinet’s freshly fried coley fish fingers (MSC labelled)
with boiled potatoes, green peas, and lemon and herb cream
SEK 90/155
Handmade potato balls
with fried diced pork from Brantestad and lingonberries
or
with mushrooms, leek, black cabbage, apple and lingonberries
SEK 85/140
Garden salad with chicken breast from Bjäre
with durum wheat, roasted broccoli, mature cheese, small tomatoes and herb dressing
SEK 90/155
Wimmerby sausage from Stensåkra
with Hamnmagasinet’s potato salad, pickled red onion and cucumber salad
SEK 90/145
A.Larsson’s Pancakes
At A. Larsson’s Pancakes you can eat as many pancakes as you want or can manage, served on floral china. We make the pancake batter from scratch with pure raw produce from local producers. Accompaniments such as jam are made in our kitchen, and we whip the cream, which comes from Småland cows, ourselves. A. Larsson’s Pancakes shares a courtyard with A. Larsson Bakery, so there is space for many guests, indoors and outdoors in the verdant courtyard. If you or someone else in your group fancies something different, you can choose from the bakery’s range, such as a healthy sandwich, and still eat together outside.
We also have different options for allergy sufferers: gluten-free and milk- and egg-free pancakes.
Bysalen
Opening hours
28/10 – 5/11, 11:00-17:00.
31/10 – 3/11, 11.00-19.00.
Our own meatballs with creamy mashed potatoes, cream sauce and our own lingonberry jam
SEK 85/150
Småland potato pancakes with fried bacon from Brantestad farm and Bysalen’s lingonberry jam
SEK 95/160
Bysalen hash made with diced brisket of beef from Bjursund and potatoes from Aby with fried egg, pickled beets and mustard cream or made with diced halloumi from Naja dairy and potatoes from Aby with fried egg, pickled beets and mustard cream
SEK 95/160
BAKED FALUN SAUSAGE with macaroni in white sauce, steamed broccoli and green bean
SEK 85/140